Moules Silicone Pâtisserie – 2 Pièces, Muffins, Cupcakes, Brownies, Anti-Adhérent

Flexible and non-stick, easy to remove from the mould, pure steamed food silicone, baking in the oven and in a water bath and freezing, from -40°C to +280°C. When baking in the oven, place the mold on a wire rack (not on a plate) to allow perfect heat convection. Made of FDA approved food grade silicone. Use in all types of oven, microwave and freezer and dishwasher safe. Hygienic food grade silicone that does not retain tastes or odors - cook with confidence! 100% brand new Silicone offers a varied performance, durable and flexible. Colour will be sent at random. Polished surface ensures easier release and cleaning. Perfect for making sophisticated recipes with chocolate or gelatin etc...