Japanese Chef's Knife, 20cm 67 Layer Japanese Damascus Knife with VG10 Steel Core, Ultra Sharp Hand Forged Kitchen Knife, Stabilized Wood Handle and Resin

Traditional Japanese Craftsmanship Damascus knife is made of VG10 Japanese Damascus steel with a Rockwell hardness of 62 (62 HRC). Hand forged by Japanese craftsmen and finished in black, each Japanese knife delivers excellent sharpness and precise cutting. 67-Layer Damascus Steel The kitchen knives are composed of 33 layers of Damascus steel on each side and a central core of high-quality Japanese VG10 steel. This 67-layer structure ensures exceptional robustness, excellent corrosion resistance and unmatched balance for a superior cutting experience. Fusion of Art and Ergonomics The handle is a crucial component of exceptional professional kitchen knives. Natural stabilized wood combines with resin; each handle is unique and has a multi-coloured texture. The ergonomic handle ensures fatigue-free comfort, even during prolonged use. Full Silk design provides perfect balance and a smooth, secure grip, combining elegance with great functionality. Genuine Leather Sheath When not in use, the leather sheath provides effortless protection for your Japanese kitchen knife, keeping it clean and secure. It also makes it easy and safe to carry your favorite sharp knife wherever you go. Exquisite and Luxurious Gift Choice This handmade Japanese chef knife is presented in a refined black gift box, adorned with elegant feather patterns and enhanced by a golden bow tie. Whether it's a gift for Father's Day, Mother's Day, Christmas or a birthday, it will delight the recipient and give them the feeling of being truly honored