Extra Thick Silicone Baking Mat

0.8mm thick silicone dough mats are thicker than other dough kneading mats of the same size. Thicker means more durable. This mat is very difficult to wrinkle when rolling out dough. And as a heat-resistant mat, thicker mats undoubtedly have better performance. The pastry mat is made of food grade silicone, which is reinforced by fiberglass. The silicone pastry mat can withstand temperatures ranging from -40°F (-40°C) to 450°F (230°C), and can be safely used in ovens, microwaves, freezers and dishwashers. The size of the dough mat is 40*50cm. It is a versatile silicone pastry mat with measurement and conversion information to provide excellent baking effect. Suitable for kneading pasta, bread, pizza, biscuits and crusts. Also suitable for trivets and table mats. The non-slip dough mat is perfectly flat on the table, does not move or wrinkle when kneading dough. The non-stick silicone creates an ideal work surface and prevents dough from sticking to the mat. Thanks to the non-stick silicone surface, you can easily clean the mat. Simply rinse the mat with soapy water for a few minutes, then wipe it with a damp cloth or place the silicone pastry mat in the top shelf of the dishwasher.