Cast Iron Casserole Dish Enamelled Saucepan with Good Sealing Lid, Non-Stick Coating, Diameter 20 cm, All Heat Sources Including Induction, Braise – 2 L

BENEFITS OF ENAMELED CAST IRON: Uniform heat distribution, the enameled cast iron casserole is a good choice for preparing your meal! Enameled cast iron cookware will last forever with the utmost care and can be used on a stovetop or in the oven, one of the most versatile braziers in your collection. Unlike raw cast iron, enameled cast iron has a shiny, smooth porcelain finish that should never be seasoned! SAFE OVEN CASSEROLE DISH: Ideal for braising, cooking, simmering, baking, grilling, and roasting, the enameled cast iron Dutch oven integrates perfectly from oven to table. Cast iron is excellent at retaining heat evenly, so you can use a lower heat setting with the same results with induction pressure cooker. 2 LITRE CAPACITY: Ideal for beginners or professionals, this cast iron pot has a diameter of 20 cm. It comes in gorgeous red with cream interiors that will brighten up your kitchen! Ideal gift for weddings, Mother's Day, beautifully packaged and ready to use. bright and glossy cast iron induction casserole combines form and function to provide you with a utensil that will quickly become one of your favorites! MARINE, COOK, SERVE: Enameled cast iron Dutch ovens, resistant to acidic and alkaline foods. You can marinate before cooking them and store in the refrigerator! This pan moves seamlessly between the fridge, countertop, stove, oven and table so you can prepare, cook and serve food in the same pot. Large ergonomic handles, easy to grip when moving the pan.