Carbon Steel Wok - Flat Bottom Pre-Seasoned Non Stick Wok with Glass Lid - For All Stoves - 30cm

This wok features advanced nitriding technology. With a triple long nitriding process, it features superior strength, exceptional abrasion resistance and triple rust protection. Even after a rigorous 72-hour corrosion test, it remains as clean as new. The wok is made of high quality carbon steel, ensuring its durability. Pre-coated and ready to use straight out of the box. Featuring a well-designed textured surface that resembles a ski slope, this sautéed pan minimizes food adhesion. With good seasoning, you can easily achieve a natural non-stick finish. No coating, PFOA free and non-toxic. Made from high quality carbon steel and using advanced pressing technology, our wok features a thick bottom with relatively thinner edges. This construction not only prevents warping, but also provides fast, even heat distribution for frying, grilling, sautéing and simmering. The flat bottom allows you to use this wok on any hob, from gas cookers to induction burners and will also do great on the grill or on an open fire. This carbon steel wok is suitable for induction, gas, electric, glass, ceramic and halogen cookers. Before use, please refer to the user manual. After cooking, quickly clean the wok and keep it dry to prolong its service life. The wok requires seasoning over time, so it is best to apply a light layer of cooking oil after cleaning. With continuous seasoning, the surface will become even more non-stick than when it was new. Important: this wok is not dishwasher safe. Hand wash only.