Boîte de fermentation générique, récipient de levage pour pâte à pain, couvercle hermétique empêchant le dessèchement,
Ces articles peuvent vous intéresser !
Comparer à des articles similaires
Informations produit
Description
Easy Clean Food Grade : Constructed from smooth non-reactive food grade that is to hand wash or place in the dishwasher ensuring quick cleanup after each use and providing a hygienic non-porous that will not harbor odors or affect the dough flavor
Large Capacity Storage: Sized generously to accommodate large batches of dough suitable for multiple loaves or pizzas making it an indispensable tool for busy home bakers small restaurants or catering operations needing efficient volume preparation
Convenient Stackable Design: Features a rigid flat lid and integrated stacking points allowing multiple containers to be neatly and securely piled on top of the other which maximizes vertical storage space in refrigerators counters or proofing cabinets
Airtight Sealing Protection: The tightly fitting lid creates a seal that effectively locks in moisture and prevents the dough's from developing a dry crust or skin which is crucial for achieving a beautiful airy crumb structure in the final baked bread
Optimal Fermentation Environment: Designed with a precise shape and lid seal that helps maintain consistent temperature and humidity levels creating the perfect controlled micro-climate necessary for optimal yeast activity and successful dough rising and flavor development
Caractéristiques
- MarqueKOWOLL
- Poids500 g
- CouleurNoir
- Hauteur5 cm
- HermétiqueOui


















