21 cm Chef's Knife, 73 Layers Damascus Powder Steel, Kitchen Knife, Gyuto Knife, Hand-Forged Sharp Blades, Olive Wood Handle, Lan Series

73 Layers Damascus Steel: Made of high-quality 73-layer Damascus steel, the core of the steel is a 14Cr14MoVNb powder steel. The unique composition of powder steel combined with the special forging process has greatly improved the performance of the blade, and it also has the characteristics of corrosion resistance, rust resistance and strong toughness. After heat treatment. vacuum and freeze Deep lation,hardness can reach 62-64HRC. Premium Olive Wood: The ergonomic handle design will create a comfortable grip and provide optimal agility to cut a variety of foods with ease. Natural olive wood is selected, with bright colors, clear and beautiful texture, not easy to deform and break, and can be perfectly matched with hands, making cutting easier and safer. Perfect Sharp Blade: Using traditional wet manual cutting technology, V-shaped sharpening technology, the cutting angle is 15 degrees on each side, so that the blade gets a durable edge retention, sturdy and durable. With excellent sharpness, you can easily cut meat and vegetables into thin slices.Even with regular use every day, the sharp edges of the razor can also be stored for a long time. Pursuit of perfection: The product has been rigorously tested to ensure the weight balance between the handle and the blade, so as to achieve perfect coordination of control and durability. The arc design of the back of the blade can reduce the pressure on the fingers, and even if you use it for a long time, it will not tire you.