21.5 cm Steel Damascus Chef's Knife, Japanese Style Kitchen Knife Damask Knife for Cutting Meat and Vegetables – Olive Wood Handle and Black Buffalo Horn

67 layers Damascus steel Made of high quality 67-layer damascus steel, the core of the steel is 10Cr15CoMoV steel. The unique composition of the steel combined with the special forging process has greatly improved the performance of the blade, and it also has the characteristics of corrosion resistance, rust resistance and strong toughness. After heat treatment under vacuum and freezing. deep lation,the hardness can reach 62HRC. Perfect Sharp Blade Using traditional wet manual cutting technology, V-shaped sharpening technology, the cutting angle is 15 degrees on each side, so that the blade gets a durable edge retention, sturdy and durable. With excellent sharpness, you can easily cut meat and vegetables into thin slices.Even with regular use every day, the sharp edges of the razor can also be stored for a long time. Japanese Style Octagonal Handle Ergonomic handle design allows for comfortable grip and provides optimal agility for cutting a variety of foods with ease. Selected black buffalo horn + natural olive wood, bright color, clear and beautiful texture, not easy to deform and break, can fit your hand perfectly, making cutting easier and safer. Pursuit of Perfection Our craftsmen use the strictest operational procedures to carefully craft each knife in a 45-day manufacturing cycle. Rigorous testing ensures that the weight balance of kitchen knives, resulting in a perfect match of control and durability. The rounded design of the back of the knife reduces the pressure on your fingers and will not strain you even after prolonged use. XINZUO kitchen knife is an ideal choice for professional chefs and cooking enthusiasts, beginners. Comes with a beautiful gift box, suitable for holiday gifts as well as daily use. If you are not satisfied with the product for any reason, please contact our customer service and we will solve your problem as soon as possible.