2 Pack Stainless Steel Meat Claws for BBQ Pulled Pork Legs Solid Metal Cave Tools for Shredding Beef Pork Chicken Turkey Breast

High Quality Material The claws are made of 304 stainless steel, about 0.3 cm thick, which are not easy to bend, resistant to melting, non-toxic and more durable than plastic claws. Sharp claws divide meat faster and easier than other aluminum and plastic claws. Unbreakable, anti-corrosion and will not fade for lifetime use.

COMFORTABLE GRIP - Comes with food grade plastic handle, our meat claws are healthy and non-slip. In addition, it is comfortable to hold. The plastic handle can effectively protect your hands from burns than the metal handle.

Multifunctional: Simple design, but practical for daily use. With the non-slip handle, these meat claws allow you to comfortably hold and grip firmly. You can use them to crush/crush, chop/cut pork, chicken, beef, turkey, ham, barbecue, poultry, etc.

EASY TO CLEAN No holes, our meat claws will never have litter residue, easy to clean. Can be washed by hand or in the dishwasher. The smooth surface protects your hands and dishwasher from injury during washing.

SATISFACTION GUARANTEED If you have any questions about our meat claws, please contact us. We want your 100% satisfaction.

Material: food grade 304 stainless steel and food grade plastic handle. Sharper, safer and healthier. Colour: silver and black. Package size: 10.5 x 12 cm/ 4.13 x 4.72 inch; the thickness of stainless steel is about 0.3 cm, which is solid. Item Weight: one meat tongs weighs 100g; 2 meat claws in one package.