Cocotte en fonte pour cuire le pain, 26 cm, panier à pain, panier de levage pour pain, équipement de cuisson du pain, faitout 2 en 1 avec couvercle, poignées, 4,7 L

An immersive baking experience: Dive into the art of bread making and bake your own bread traditionally with our cast iron oven and sourdough baking equipment. PERFECT TASTE - The 4.7 litre cast iron double oven with lid is made of cast iron. Unmatched heat retention and even heating results in the crispy crust we all love. Enjoy wholemeal bread or sourdough bread every day with your family. Everything you need: The 26 cm pre-seasoned oven comes with everything you need for sourdough baking, including a bread preheating basket, a silicone bead strap, sieves, a dough beater, double handles, and more. ...... Oven maintenance booklet and user manual are also included. 2-IN-1 Cast Iron Skillets: The cast iron skillets feature two integrated auxiliary handles on each skillet for secure control. Lids turn into pots to suit different cooking styles. Easy care: The Dutch oven for baking bread can be washed by hand in warm water. Dry it thoroughly on the stove over medium heat and season it with natural oil. Just apply a thin layer of oil. Wipe off excess oil with a cloth or paper towel.