2 x 4.33" Stainless Steel Oval Cake Circles Perforated Non-Stick Polished Thick Foam Circle Pastry Tools for Cake Dessert French Fruits

Size - Length: 110 mm / 4.33 inches; Width: 30 mm / 1.18 inches; Height: 2 cm / 0.79 inches; Style: Oval ; Package Content: 2 x Perforated Cake Circles. Material - Made of 430 stainless steel, it is resistant to high temperature, can maintain stable performance in high temperature environments, not easily deformed and has a long service life. The surface is polished, corrosion resistant and not easy to rust, the surface is smoother and more comfortable to touch. Feature - Full body ventilated design with evenly distributed holes and strong thermal conductivity, allowing for fast and even cooking. The non-stick surface makes it easy to demould, and the tart slides off immediately after baking, which is faster and more convenient, thereby improving production efficiency; while maintaining the exquisite appearance and intact shape of the tartlet. Application - Suitable for layered baking and shaping. The perforated mousse circle is perfect for making a variety of desserts including pies, cakes, fruit tricks and pastries. Note - Choose the appropriate cooking temperature according to the recipe to avoid overheating the oven and damage the tart circle. After taking out the cooked tartlet, wait until it cools before removing the circle.